Home Food Preservation: Ask the Experts
Online , United StatesABOUT THE LIVE WEBINAR Have you ever wondered why your canned peaches turn brown, why some liquid is lost when canning foods, or if it is safe to heat your…
Find your next event here, from credit courses to weekend family fun! This calendar is a community effort to benefit farmers and non-farmers alike! Browse events by photo tiles, list, or calendar view. Search by titles, topics, audience or other criteria. Click the event title for more details on each event.
ABOUT THE LIVE WEBINAR Have you ever wondered why your canned peaches turn brown, why some liquid is lost when canning foods, or if it is safe to heat your…
ABOUT THE LIVE WEBINAR Explore how artificial intelligence is reshaping energy use in agriculture—at a time when AI data centers are driving unprecedented global energy demand. During this dynamic session…
ABOUT THE LIVE WEBINAR Join Penn State Extension Educators for a six-week series exploring the Penn State Agronomy Guide, a vital resource for making informed agronomic decisions. Throughout this webinar…
The Home Food Preservation: Tomatoes and Salsa event will explain the scientific reasoning behind today’s recommended methods for making and processing tomatoes and salsa while dispelling food preservation myths and…
ABOUT THE LIVE WEBINAR Join Penn State Extension Educators for a six-week series exploring the Penn State Agronomy Guide, a vital resource for making informed agronomic decisions. Throughout this webinar…
1823 Farmington Ave, Pottstown, PA Our Open Farm Summer Series is kicking off Tuesday, June 10th! . . Come hang out on the farm with us! Children one year of…
ABOUT THE LIVE WEBINAR Join Penn State Extension Educators for a six-week series exploring the Penn State Agronomy Guide, a vital resource for making informed agronomic decisions. Throughout this webinar…
1823 Farmington Ave, Pottstown, PA Our Open Farm Summer Series is kicking off Tuesday, June 10th! . . Come hang out on the farm with us! Children one year of…
ABOUT THE LIVE WEBINAR Join Penn State Extension Educators for a six-week series exploring the Penn State Agronomy Guide, a vital resource for making informed agronomic decisions. Throughout this webinar…
ABOUT THE IN-PERSON WORKSHOP Join us for Home Food Preservation: Pressure Canning to learn more about pressure canning at home. Pressure canning is the only safe way to can low-acid…
ABOUT THE WEBINAR Preparing food in large quantities is different than food preparation in the home. Cooking for Crowds: A Volunteer's Guide to Safe Food Handling program helps non-profit organizations…
Join us for lunch Saturday, August 9 & come support local vendors at our first ever pop-up makers market! Our Summer Makers Market will feature local vendors, hosted at our…
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