Home Food Preservation: Pickling
Online , United StatesLearn all about pickling foods! When: Wednesday, Aug. 2, 2023 | 6 p.m.- 7:30 p.m. Registration deadline: July 31, 2023 | 11:59 p.m. Home Food Preservation: Pickling will explain the scientific reasoning behind today's recommended methods for making and processing pickled products, while dispelling food preservation myths and unsafe practices of the past. In recent…