Commercial Canning of Acid and Acidified Foods
Yoders Market and Restaurant 14 S. Tower Road, New Holland, PA, United StatesABOUT THE WORKSHOP Join us for an intensive one-day workshop tailored specifically for smaller-scale commercial processors of shelf-stable acid and acidified foods packaged in glass jars or bottles. Delve into crucial topics such as state and federal canning regulations, microbiology, acidification methods, thermal processing, container requirements, and labeling. From the production of jams, jellies, dressings,…