Home Food Preservation: Pressure Canning
Online , United StatesABOUT THE LIVE WEBINAR Join Penn State Extension experts for Home Food Preservation: Pressure Canning, a no-cost webinar that explores the science and techniques behind safe home canning. Pressure canning is the only USDA-approved method for preserving low-acid foods, such as vegetables and meats, ensuring both safety and quality. This session will cover the basics…