Find your next event here, from credit courses to weekend family fun! This calendar is a community effort to benefit farmers and non-farmers alike! Browse events by photo tiles, list, or calendar view. Search by titles, topics, audience or other criteria. Click the event title for more details on each event.
St. Paul's UCC of Amityville's 40th Annual Peach Festival featuring live entertainment from 3:00 to 8:00. Peaches, Ice Cream, Peach Cobbler, Pies, Cakes, Variety of Food and Drinks, Games for All Ages, and White Elephant Sale beginning at 8:00 am.
EQUINOX TO EQUINOX Our classes will be held from 9:00 to 4:00 one Saturday per month. Normally, we hold our first and last class very close to the spring and fall equinoxes in March and September. This season, we're extending class another month into October. We want to make more room for harvest time together…
Festival Activities 9 am – 4 pm Farm Market & Pick Your Own is open 8 am – 5 pm Celebrate Sweet & Juicy Peaches…the favorite summer fruits at Brecknock Orchard with your family and friends! Activities Free Wagon Ride to the Peach Orchard Crafts for Children 2 for $7 Make a Wood Bead Keychain…
Join us for our 6th annual Friends & Neighbors Celebration! We'll have lots of free activities and discounts, and we want to spend the day giving back to our local community that has supported us for so many years! You'll be able to enjoy homemade funnel cakes, fresh popcorn and cotton candy, and a bounce…
Join us throughout the growing season with owner Rich Blair as he hosts vineyard tours. This tour is a complimentary tour. Over 20 minutes, you’ll walk through the vineyard, learn a bit more about grape growing, how the growing season is progressing and how wines are made in the vineyard. Feel free to purchase a…
When: August 20, 2024 (9:00 AM - 4:00 PM) August 27, 2024 (9:00 AM - 1:00 PM)* *Exam to begin at 11:00 AM Where: Penn State Berks Campus - Janssen Conference Center 1801 Broadcasting Rd Wyomissing, Pennsylvania 19610 View Map Registration deadline: August 13, 2024 11:45 p.m. About the Workshop The ServSafe® Food Safety Program…
ABOUT THE LIVE WEBINAR Discover how to improve your business's financial management with the convenience of apps. Explore efficient solutions for seamlessly tracking finances, streamlining your approach to business accounting, and making it easier, faster, and less stressful. EVENT DETAILS Participants of this free half-hour lunchtime webinar will discover financial tracking apps and learn which…
ABOUT THE LIVE WEBINAR Calling all attorneys and energy professionals! Get ready for the fourth annual Penn State Solar Law Symposium, held virtually. Co-sponsored by Penn State Extension, Penn State’s Center for Energy Law and Policy, and the Penn State Center for Agricultural and Shale Law, this event is tailored for those with beginning and…
Farm Accounting: Essential Tips Join us for a free webinar on August 20 from 12:30-1:30pm to discuss step-by-step tips for keeping good farm records and selecting a farm accountant. In this webinar, Accounting Officer, Chad Rugh and Ag Business Consultant, Phil Taylor will teach you: Tips and best practices for good farm recordkeeping How to…
ABOUT THE LIVE WEBINAR Join us for an exploration of horses' unique characteristics that enhance therapeutic settings, delving into their evolving roles in physical and psychotherapeutic contexts. Gain insights into the research supporting their aptitude and the impact of equine-assisted services on healing and well-being, while discovering the future of equine therapy. EVENT DETAILS Discover…
ABOUT THE LIVE WEBINAR Curious about how to fund an anaerobic digester for your farm, energy, or conservation practice? Join us to explore a range of grants, loans, and other funding opportunities. Learn how you can tap into these resources and enjoy the many benefits a digester project offers! EVENT DETAILS Attendees of this free,…
ABOUT THE LIVE WEBINAR Home Food Preservation: Fermented Pickles and Sauerkraut will explain the scientific reasoning behind today’s recommended methods for fermenting and processing pickles and sauerkraut while dispelling food preservation myths and unsafe practices of the past. EVENT DETAILS During this ninety-minute live webinar you will learn the best practices for fermenting pickles and…
If you have a change to an already submitted event or need to cancel and remove your event on our calendar, please contact DepartmentofAg@CountyofBerks.com
