Home Food Preservation: Introduction to Drying
Online , United StatesMaster the art of drying fruits, vegetables, herbs, and meats safely. Learn modern methods and the science behind them, and dispel myths. Ideal for anyone into home food preservation. Length 1 hour, 30 minutes Language English Live Webinars September 23, 2024 | 12:00pm ET September 23, 2024 | 12:00pm ET Home Food Preservation: Introduction to…